If you’ve tuned in to the popular reality TV show “Welcome to Sweetie Pie”s,” then you are likely familiar with Robbie Montgomery. Aptly named, this series followed the day-to-day operations of Sweetie Pie’s restaurant, a family business owned and managed by none other than Robbie herself!
After five remarkable seasons, the show concluded in 2018 and left viewers wanting to know more about Robbie Montgomery’s journey. Well, now you can rest assured that we’ve got all your answers here. In this article, let us explore what she has been up to since her hit program ended!
Early Life and Career
Before examining Robbie Montgomery’s current activities, let us stop to consider her life and career before then. She was born in 1940 in Mississippi but relocated to St. Louis as a young adult where she worked as a backup singer for Ike and Tina Turner.
Despite opening her own studio and lending her vocal talent to various artists, a collapsed lung in the late 1980s caused her to place music on the back burner. Nonetheless, she has never lost sight of the passion that drove her career and continues pursuing it with unabated vigor.
As Robbie’s love for cooking had always been there, she decided to take a leap of faith and opened her first restaurant, Miss Robbie’s Kitchen in St. Louis. Unsurprisingly enough, it was incredibly successful which further motivated her to open Sweetie Pie’s in 1996 – an even bigger success story that eventually led to the development of its own television show! Nowadays, we can only wonder what exciting venture is Ms Montgomery up to next…
Expanding Her Brand
Despite the ending of “Welcome to Sweetie Pie’s,” Robbie Montgomery has still continued to broaden her brand. She created a cookbook, entitled “Sweetie Pie’s Cookbook: Soulful Southern Recipes, from My Family to Yours”, which displays numerous dishes featured at Sweetie Pie’s restaurant. Moreover, she extended further and released an array of frozen foods that can be found in supermarkets across America!
Recently, Robbie has devoted herself to philanthropic causes. To this effect, she established the Sweetie Pie’s Foundation which not only grants scholarships for individuals looking to enter the culinary industry but also provides aid and support to various organizations that assist impoverished communities.
Dealing with Personal Loss
The Montgomery family has endured an unfathomable amount of sorrow in recent years, due to their son Tim Norman’s unfortunate involvement in a murder-for-hire plot and the subsequent arrest. His conviction left Robbie Montgomery utterly crushed with grief; such an ordeal has been difficult for them all to bear.
Furthermore, Robbie has experienced some health issues in the past few years. In 2016, she suffered a stroke that temporarily impaired her speech capabilities. Fortunately, after an arduous road to recovery, Robbie has been able to make modifications to her lifestyle and is back on track!
Continuing to Inspire Others
Even when faced with adversities, Robbie Montgomery has exhibited incredible resilience and optimism. She is transparent in sharing her struggles so that she can motivate others to chase their aspirations while never surrendering to strife. Through her influence, many have been empowered by the power of perseverance.
Essence magazine hosted Robbie in an interview to discuss her experience of overcoming adversities throughout life. She enthusiastically declared, “I’ve encountered both successes and failures but never allowed myself to be hindered by either. I strongly believe that it’s vital for one to pursue their dreams with unwavering assurance.”
Final Thoughts
Although the much-loved show “Welcome to Sweetie Pie’s” has come to an end, Robbie Montgomery continues to be a beacon of inspiration – with her unwavering commitment and passion for cooking, generous donations, and upbeat persona. She is always evolving in different ways – either expanding her business endeavors, coping with emotional hardships, or just spending time with loved ones – but one thing remains unchanged; she will forever be held close in hearts around the world as a respected figure between the food & entertainment industry.
